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Product:

PROS-002

Virginiamycin

Product Description

Antibiotic for alcoholic fermentation. It is used to control gram-positive bacteria that contaminate the alcohol production process. It is highly effective in preventing lactic acid and acetic acid-producing bacteria.

Chemical Name

Streptogramin Antibiotic

CAS Number

N/A

Appearance

Greyish granular powder

Claim

N/A

Certifications

Kosher

Marketed

N/A

Additional information

Sugar and WTO Application

Alcohol, Fermentation